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DICCIONARIO DE NUTRICION Y TECNOLOGIA DE LOS ALIMENTOS / ARNOLD E. BENDER; TR. BERNABE SANZ PEREZ

By: Contributor(s): Material type: TextTextLanguage: Spanish Publication details: MEXICO : ACRIBIADescription: 341 PISBN:
  • 8420007579
Subject(s): LOC classification:
  • TX349 B4618
Contents:
TITULO ORIGINAL: DICTIONARY OF NUTRITION AND FOOD TECHNOLOGY.
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Holdings
Item type Current library Home library Collection Shelving location Call number URL Copy number Status Notes Date due Barcode
Libro - Biblioteca Central "General. José Ortíz Ávila" Libro - Biblioteca Central "General. José Ortíz Ávila" Biblioteca Central Biblioteca Central A_CONSULTA Acervo Consulta TX349 B4618 (Browse shelf(Opens below)) Link to resource 1 Available 11075
Libro - Facultad de Ciencias Químico-Biológicas Facultad de Ciencias Químico Biológicas Facultad de Ciencias Químico Biológicas A_GENERAL Acervo General TX349 B4618 (Browse shelf(Opens below)) Link to resource 1 Available 1994 09-01614

TITULO ORIGINAL: DICTIONARY OF NUTRITION AND FOOD TECHNOLOGY.

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